Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, full flavor low carb tuna patties. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Full flavor Low carb tuna patties is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Full flavor Low carb tuna patties is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have full flavor low carb tuna patties using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Full flavor Low carb tuna patties:
- Get 10 ounces canned tuna fish, packed in spring water drained
- Take 1 large egg
- Take 2 tablespoons finely chopped onion
- Take 1/3 teaspoon paprika
- Take 1/3 teaspoon dill weed
- Make ready 1/4 teaspoon ground black pepper
- Get 1/4 cup vegetable oil to pan fry
- Take to taste hot sauce, optional
- Take to taste London Pub malt vinegar, optional
- Get to taste red wine vinegar, optional
Instructions to make Full flavor Low carb tuna patties:
- In a pan heat oil
- Put the tuna, dill weed, paprika, pepper, egg, and onion.
- Mix them together
- Form into patties and fry. Get a very good crust on bottom before your first flip.
- Fry till crunchy
- Takes about 15 minutes total to fry. Let sit 2 minutes and serve. I like the vinegars, especially the malt vinegar. However you try them I hope you enjoy!
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