Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, low-carb single serve bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Low-Carb Single Serve Bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Low-Carb Single Serve Bread is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook low-carb single serve bread using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Low-Carb Single Serve Bread:
- Take 3 Tbs. Almond Flour
- Make ready 1 Tbs. Flax Seed
- Get 1/4 tsp. Baking Powder
- Prepare 1/8 tsp. Pink Himalayan Salt
- Take 1 Egg
- Prepare 1 Tbs. Ghee, melted
Steps to make Low-Carb Single Serve Bread:
- Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.
So that is going to wrap this up with this special food low-carb single serve bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!