Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, zucchini gratin (low carb). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Zucchini Gratin (Low Carb) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Zucchini Gratin (Low Carb) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini Gratin (Low Carb):
- Make ready 3 medium zucchini (18 oz.)
- Make ready Ruth Ann's
- Take 1 tbsp dried shallots
- Take 1 1/2 cups Italian shredded cheese
- Make ready 1/2 tsp roasted garlic powder
- Take 1/2 cup heavy cream
Instructions to make Zucchini Gratin (Low Carb):
- Preheat oven to 375°. Spray round white casserole dish with Pam.
- Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese.
- Repeat with remaining zucchini, shallots, and cheese.
- Combine the heavy cream and the roasted garlic powder. Pour it over the top.
- Bake for 40 minutes.
So that is going to wrap this up for this special food zucchini gratin (low carb) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
