Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread au gratin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread Au Gratin is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Bread Au Gratin is something which I’ve loved my entire life. They’re fine and they look fantastic.
Slice your bread or cube them. Just be sure they are thin enough to absorb the sauce. Place in layers in a large casserole dish.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bread au gratin using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bread Au Gratin:
- Make ready 1 1/2 slice White bread
- Take 1 the whole amount "Simple! Cheese Cream Sauce"
- Get 2 slice Ham
From the simple toasted bread crumbs or French toast to a fabulous apple Betty dessert or bread pudding Stale breadcrumbs are used to create this delicious apple dessert casserole. Finding stale bread in your pantry is inevitable. This is a very rich bread with a distinct potato flavor. As an added feature we've topped it with thin slices of potato to signal the nature of the bread.
Instructions to make Bread Au Gratin:
- Cut the bread into 4 portions lengthwise, then cut into 4 portions crosswise. Brown them in an oven.
- Spread a small amount of cheese cream sauce into a casserole dish. Place in the bread pieces, and bite-sized ham pieces.
- Swirl in the remaining cheese cream sauce on top, and bake in your oven.
It's a bread that was always popular in Europe from Ireland to France to Poland. It's easy to make in your bread machine from start to finish. In a large bowl, toss the bread cubes with the tomatoes, olive oil, garlic, parsley, Parmigiano-Reggiano and salt and pepper. Scrape the mixture into the baking dish and bake in the center of the. Breadfruit au Gratin is a one-pot dish.
So that’s going to wrap this up for this exceptional food bread au gratin recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
