Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tofu mayo toast sandwich. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tofu Mayo Toast Sandwich is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Tofu Mayo Toast Sandwich is something which I have loved my entire life. They are fine and they look wonderful.
Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Finally, it's time to build your tofu sandwich using all the ingredients you've just prepared. Start by spreading the toast with vegan mayonnaise and mustard.
To begin with this recipe, we must first prepare a few ingredients. You can have tofu mayo toast sandwich using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Mayo Toast Sandwich:
- Get For the filling
- Get 3/4 cup diced onions
- Make ready 3/4 cup peppers (green/yellow/red/combination), diced
- Get 2 green chillies, minced (+/-1 for spice adjustment)
- Prepare 1 cup tofu, minced
- Prepare 1 tbsp black pepper powder
- Make ready 1/2 tbsp kitchen king masala
- Get 3 tbsp vegan mayonnaise
- Take Salt to taste
- Prepare For the sandwich
- Get 12 slices bread
- Take Vegan butter (optional spread)
- Get For Garnish
- Get 1/2 cup chopped cilantro
- Make ready Your choice of dipping sauce (I have used Maggi masala sauce)
Place the lid on the pan to let the cheese melt. Spread the mixture on toasted bread. Crunchy lettuce, juicy tomatoes, and tofu bacon between two toasted slices of bread with a dash of vegan mayo. You can enjoy this sandwich as a snack, for picnics, hiking tours, lunch at the office, or a quick dinner.
Steps to make Tofu Mayo Toast Sandwich:
- Using a popup toaster or a pan, lightly toast all slices of bread such that they are semi-crispy, (not brown), this can be done in parallel with chopping the vegetables to save time.
- Mix up all ingredients for the filling in a bowl, and then squash the filling further with your spoon
- Take roughly 1-2 tbsp of filling for each sandwich and spread leaving the edges of the bread dry. This is to avoid the filling from melting its way out of the sandwich
- Optionally you can spread vegan butter before applying the filling on both slices or either one of them.
- Sprinkle some cilantro on top of the mixture in the sandwich
- Toast the sandwiches on both sides for approximately 1-2 minutes until they turn golden brown
- Enjoy along with a side of a dip of your choice
Actually, it's one of those bites you can enjoy throughout the whole day and is excellent for meal prepping. Tofu Banh Mi is a vegan Vietnamese sandwich that is full of flavor. The protein packed tofu is marinated in a Hoisin sauce mixture and topped with a tangy veggie slaw and spicy jalapenos! Pop your sourdough in the toaster and allow to lightly toast. Once ready spread half with avocado and half with mayonnaise.
So that’s going to wrap it up with this special food tofu mayo toast sandwich recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
