Broccoli Cheese Gratin for a Crowd
Broccoli Cheese Gratin for a Crowd

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, broccoli cheese gratin for a crowd. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Broccoli Cheese Gratin for a Crowd is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Broccoli Cheese Gratin for a Crowd is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook broccoli cheese gratin for a crowd using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Cheese Gratin for a Crowd:
  1. Prepare 4 lbs fresh broccoli - cut to bite size florets
  2. Prepare 1/2 cup Panko breadcrumbs
  3. Prepare 6 tbs unsalted butter - softened, divided
  4. Take 2 tbs flour
  5. Make ready 2 cups milk (anything but skim)
  6. Take 4 oz full fat cream cheese - softened, cubed
  7. Get 1 1/2 cup triple cheddar blend shredded cheese
  8. Prepare 1 tsp salt
  9. Take 1/2 tsp pepper
  10. Get 1 pinch cayenne
Instructions to make Broccoli Cheese Gratin for a Crowd:
  1. Preheat oven to 450°F. Grease the bottom and sides of a 9x13 baking dish with 1 tbs of the butter. Set aside.
  2. Place a steamer basket in a large pot filled with just enough water to almost touch the bottom of the basket. Add broccoli and steam until crisp tender. About 8 minutes. (Note on the broccoli, I do not use the big, stalks parts of the stems)
  3. When broccoli is finished. Remove lid and carefully transfer broccoli to casserole dish, spread out evenly. Sprinkle with 1/2 tsp salt and 1/4 tsp pepper.
  4. While broccoli steams, you can begin the sauce. Melt 4 tbs butter in a medium saucepan over medium heat. Add flour. Cook for 1 minute, wisking constantly.
  5. Wisk in milk. Cook until sauce begins to bubble and thicken. About 5 minutes. Reduce heat to low. Add a small pinch of cayenne and remaining pepper. Stir in cream cheese until melted.
  6. Stir in shredded cheese until sauce is smooth. Taste for seasoning adding up to remaining 1/2 tsp salt if desired. Pour in an even layer over broccoli in dish.
  7. Melt remaining 1 tbs butter in microwave for 20-30 seconds. Stir into bread crumbs. Sprinkle mixture evenly over cheese. Bake uncovered until topping is golden brown. About 10-15 minutes. Dish up hot. Enjoy!

So that’s going to wrap it up for this exceptional food broccoli cheese gratin for a crowd recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!