Whole Wheat Dinner Roll
Whole Wheat Dinner Roll

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, whole wheat dinner roll. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Whole Wheat Dinner Roll is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Whole Wheat Dinner Roll is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook whole wheat dinner roll using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat Dinner Roll:
  1. Make ready 1 cup warm milk
  2. Prepare 2.25 tsp active dry yeast
  3. Make ready 4 tbs sugar
  4. Take 2-2.5 cup all purpose flour
  5. Prepare 1 cup whole wheat flour
  6. Make ready 1 large egg, room temperaturw
  7. Take 0.5 tsp salt
  8. Prepare 6 tbs unsalted butter, room temperature
Instructions to make Whole Wheat Dinner Roll:
  1. Combine milk, yeast and 1 tablespoon sugat in a small bowl, let stand until foamy, about 5 - 10 minutes.
  2. With a stand mixer bowl, pour the yeast mixture. Add whole wheat flour,remaining sugar, egg, salt and butter.
  3. Using the dough hook, gradually add all purpose flour, 1/2 cup at a time. Stop adding the flour when the dough looks soft and smooth. The dough should feel elastic and slightly tacky to the touch.
  4. Lightly oil a large bowl or coat with nonstick spray; place dough in bowl, turning to coat. Cover with a clean dishtowel and let stand in a warm spot until dough has doubled in size, about 45 minutes to 1 hour.
  5. Gently deflate dough by punching down. Cut into 14 pieces and form into a ball.
  6. Coat a 10 in round pan with nonstick spray. Place dough balls into the prepared baking dish. Cover with a clean dishtowel and let stand in a warm spot until dough has doubled in size, about 45-60 minutes.
  7. Preheat oven to 375° F.
  8. Lightly brush the tops with milk then place into oven and bake until golden brown, about 15-18 minutes.

So that is going to wrap this up for this special food whole wheat dinner roll recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!