Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sirloin steak marinara. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sirloin Steak Marinara is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sirloin Steak Marinara is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sirloin steak marinara using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sirloin Steak Marinara:
- Take 1 large pack top sirloin steak, sliced into strips
- Make ready Olive oil
- Get 2 onions, sliced
- Get 1 green pepper, sliced
- Make ready 10 cloves garlic
- Make ready 1/2 teaspoon black pepper
- Get 1 teaspoon oregano leaves
- Make ready 1/2 teaspoon Adobo
- Get 3/4 cup red wine
- Prepare 1 jar your favorite spaghetti sauce (24 ounce)
- Make ready Pasta (any shape you like)
Steps to make Sirloin Steak Marinara:
- Place your sliced onions and green pepper into a large pot that has been heated up with olive oil….Sauté veggies until tender…..
- Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips….
- Add your minced garlic to the onions and green pepper and sauté a few more minutes…..
- Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more….
- Now add the red wine and bring to a boil….Boil until wine has reduced slightly…..
- Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally……
- Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat…..Stir occasionally….Remove from heat when done…….
- Serve with pasta and enjoy 😉!!
So that’s going to wrap it up for this special food sirloin steak marinara recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!