Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato gratin made with leftover meat sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potato Gratin Made with Leftover Meat Sauce is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Potato Gratin Made with Leftover Meat Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have potato gratin made with leftover meat sauce using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Gratin Made with Leftover Meat Sauce:
- Take 2 Potatoes
- Get 1 leftover Meat Sauce
- Get 2 tbsp Mayonnaise
- Get 1 dash Salt and pepper
- Take 1 Cheese
Steps to make Potato Gratin Made with Leftover Meat Sauce:
- Cut the potatoes into bite-sized pieces, and transfer into a bowl. Cover with plastic wrap, and microwave for 3 minutes.
- They should be ready when you can easily push a toothpick through them! Mix with the mayonnaise, and season with salt and pepper. Spread the meat sauce on top, sprinkle with cheese, and bake in an oven!
- When the surface has browned, it's done!
So that’s going to wrap it up with this special food potato gratin made with leftover meat sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
