Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, superfood smoothie (sea moss, frozen soursop) vegan. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook superfood smoothie (sea moss, frozen soursop) vegan using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Prepare 4 oz sea moss gel
- Make ready 1 cup (or more) frozen soursop pulp
- Take 1.5 cup spring water
- Prepare 2 tsp minced ginger
- Get 1/2 tsp ground cinnamon
- Prepare 1 tsp fresh lemon juice
- Make ready 2.5 tbsp (or more) agave or honey
Steps to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Using a blender or bullet, Add all ingredients plus 1 cup of the water. Blend to combine or add the rest of the water until smooth
- For extra smooth texture. Run through fine mesh strainer to remove pulp remains
So that is going to wrap this up for this special food superfood smoothie (sea moss, frozen soursop) vegan recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
