Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy vegan pie crust 🥧. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Vegan Pie Crust 🥧 is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Vegan Pie Crust 🥧 is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy vegan pie crust 🥧 using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Vegan Pie Crust 🥧:
- Prepare 1/4 Cup non-dairy Milk
- Take 1 1/2 Cup Flour
- Get 1/4 Tsp Salt
- Take 1/4 Tsp Sugar
- Take 1/4 Lb Vegtable Shortening
Instructions to make Easy Vegan Pie Crust 🥧:
- Add flour, salt, and sugar together and combine. Once dry ingredients are combined add in Vegtable Shortening chunks at a time. Break the shortening up well until fully mixed into the other ingredients.
- Once the shortening and dry ingredients are combined add in milk. (I usually eye ball this part) you do not want your dough to be to wet or to crumbly. It is alright of the dough looks a little crumbly at first but should come together after once folded into self a few times and rolled out with a rolling pin.
- Once you have rolled dough out with pen place into pie pan. It's ok if the dough crumbles a little. Use a knife to cut around the edges of the pan to make it look more uniform. Then krimmp the pie crust or use pinching method around the edges. Use a fork to pierce the pie crust in the bottom part of the pan to ensure a through cooking.
- Fill crust with pie filling of choice, freeze for later, or pre-cook at 450*F for 10-15min (or until golden brown).
So that is going to wrap this up for this exceptional food easy vegan pie crust 🥧 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!