Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, choc buckwheat healthy granola. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Choc Buckwheat Healthy Granola is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Choc Buckwheat Healthy Granola is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook choc buckwheat healthy granola using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Choc Buckwheat Healthy Granola:
- Make ready 1 1/2 cups raw buckwheat
- Get 2 tbs olive oil or coconut oil
- Take Pinch salt
- Get 1/2 cup pure cocao
- Take 1/2 cup pumpkin seeds
- Make ready 1 cup chopped almonds
- Make ready 1/4 cup rice malt syrup or honey (melted)
- Get 1/2 shredded coconut
- Make ready 1 cup chopped dates
Steps to make Choc Buckwheat Healthy Granola:
- Preheat oven to 180*C
- Pour all of the dry ingredients in a large mixing and stir well
- Add melted rice malt syrup and olive or coconut oil and stir well until combined
- Spread out on a baking tray in baking pallet and bake in the oven for 30-30 minutes on 180*C
- Chop dates and add them to your granola once cooled
- Add extra shredded coconut and dried fruit if desired
- Store in an airtight container and serve for breakfast, as a snack or as a topping on your smoothie bowls
So that is going to wrap this up for this exceptional food choc buckwheat healthy granola recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
