Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken with dijon mustard sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken with Dijon Mustard sauce is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken with Dijon Mustard sauce is something which I have loved my entire life. They’re fine and they look fantastic.
Add mustard while whisking, and then add chicken broth while whisking. Return chicken to pan to coat in sauce (or drizzle sauce over chicken) and serve immediately, garnished with fresh parsley or chives if desired. Chicken with Dijon mustard sauce is a recipe for all mustard lovers.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken with dijon mustard sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with Dijon Mustard sauce:
- Take 2 chicken breasts
- Take 2 tbsp olive oil
- Make ready 1/2 cup white wine
- Make ready 1 tsp Dried thyme
- Prepare 1 clove Garlic
- Get 2 tbsp dijon mustard
- Take 2 tbsp chopped parsley
- Make ready 1 salt
- Take 1 pepper
In a skillet with butter, pan fry the chicken and set aside. In the skillet, cook down the white wine with butter and shallots, then add in the chicken broth, mustard, heavy cream, slat and pepper. Season chicken with seasoning salt and pepper. Transfer to a plate; set aside.
Steps to make Chicken with Dijon Mustard sauce:
- Season chicken ๐ with salt and pepper and cook in a skillet with the oil until done on both sides. For about 5 minutes on each side
- Remove the chicken ๐ from the skillet ๐ณ and set on a plate.
- Add white wine๐ท, thyme and garlic in the skillet. Bring to a simmer until reduced by half.
- Remove from heat and add your Dijon mustard. Mix well and pour over the chicken. Sprinkle with fresh parsley and enjoy. โบ
To the same pan or skillet, add the bacon and fry until crispy. Creamy Dijon Chicken This chicken dish is extremely fast and economical. It makes a nice sauce that works well over brown rice or wide noodles. If you want extra sauce for leftovers, double the recipe. Sauteed Chicken in Mustard-Cream Sauce Sauteed Chicken in Mustard-Cream Sauce.
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