Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, healthy mix chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Capsicum chutney recipe - Indian bell pepper chutney for breakfasts & snacks. Chutneys are a basic condiment from Indian cuisine and are mostly served with every meal. Capsicum chutney is a great healthy condiment to serve with idli, dosa, paratha, pongal & also with snacks.
Healthy mix chutney is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Healthy mix chutney is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook healthy mix chutney using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy mix chutney:
- Prepare 1 cup mint
- Get 1 small apple
- Prepare 1 cup chopped onion
- Make ready 1-2 green chilli
- Get 1 cup raw mango
- Prepare 1 cup basil
- Prepare 1 cup grapes
- Get Half cup tamarind
- Prepare 1 tomato medium
- Take 1 inch ginger
- Get 3-4 garlic cloves
- Get 2 tablespoons brown sugar
- Get 1 tablespoon rock salt
- Make ready 1 tablespoon chaat masala
- Take 1 tablespoon coriander powder
- Prepare 1 tsp red chili powder
- Make ready 1 tablespoon garam masala
- Get Pinch hing or ASAFETIDA
- Prepare Half tsp black pepper
It's spicy, hot, flavor packed & can be made in a jiffy. This garlic chutney goes well with most snacks & Indian breakfasts. It is also used in many chaats like bhel puri, street style ragda pattice or sev puri. I usually make this to go with the pakoras, dhokla, sandwiches and parathas.
Instructions to make Healthy mix chutney:
- Mix all the ingredients together and blend with hand blender
- Do not make paste just blend like thick mixture
- Enjoy with lentils and stay safe stay healthy
In a large saucepan place the plums, apples, onion, garlic and ginger. Mix together all the ingredients in a large saucepan. Pour into warm sterilized jars and seal. May be eaten immediately but the flavour improves after a few days. Add remaining ingredients; mix well and bring to a boil.
So that is going to wrap it up for this exceptional food healthy mix chutney recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
