Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, sunshine's cocoa and banana pops. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sunshine's Cocoa and Banana Pops is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Sunshine's Cocoa and Banana Pops is something that I have loved my entire life. They’re nice and they look fantastic.
Sunshine's Cocoa and Banana Pops Brenda M. Add the cocoa powder, cream and maple syrup, and puree until combined. See recipes for Yummy Sunshine bread, Brighter Than Sunshine too..
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sunshine's cocoa and banana pops using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sunshine's Cocoa and Banana Pops:
- Get 1 large banana (peeled and frozen)
- Prepare 1/4 cup cocoa
- Take 2 tbsp agave syrup
- Get 1 cup skin milk
- Prepare 8 cubes of ice
Cocoa Krispies, Choco Krispis, Choco Krispies, Coco Pops, or Choco Pops is a breakfast cereal produced by Kellogg's, coming both as a boxed cereal and as a snack bar with a 'dried milk' covered bottom. It is a cocoa flavored version of Rice Krispies that contains real chocolate. Unsweetened Cocoa Powder: Packed with iron, magnesium, phosphorous and zinc and other trace minerals! Cocoa powder is also rich in antioxidants!
Steps to make Sunshine's Cocoa and Banana Pops:
- in a blender, mix all ingredients
- blend on puree, till every thing is well blended, make sure the ice is well blended…..it should be creamy . ( I used the ninja)
- now pour into popsicle molds, place them in the freezer , for at least 4 hours or more……..it make 6 depending how big your popsicle mold is. mine were the small molds….enjoy……
The healthy fat in coconut oil can also have a positive affect on hormones for thyroid and blood sugar levels as well as help one loose weight. Spread the almond butter mixture over half of the banana slices. Press your popsicle stick or skewer on top of the almond butter and top with the remaining banana slices. Place the banana pops in the freezer and freeze until firm. When your banana pops are all the way frozen, melt your dark chocolate and coconut oil in a double boiler over low heat.
So that’s going to wrap it up for this exceptional food sunshine's cocoa and banana pops recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
