Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, cajun onion straws. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cajun onion straws is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Cajun onion straws is something which I have loved my whole life.
I used the following ingredients for the Crispy Cajun Onion Strings: Sweet onions, buttermilk, Cajun Seasoning, all-purpose flour, cornmeal, Kosher salt, and peanut oil for frying. For the Spicy Dipping Sauce, I used sour cream, mayonnaise, Cajun Seasoning, lemon juice, Creole mustard, hot sauce, and garlic. These Crispy Cajun Fried Onion Strings are breaded with flour and Tony Chachere's and are a perfect snack, appetizer, or topper for a burger or salad!
To begin with this particular recipe, we must first prepare a few components. You can cook cajun onion straws using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cajun onion straws:
- Make ready all
- Take 1 sweet onion, any size
- Make ready 1 flour
- Get 1 cajun seasoning
- Make ready 1 cup milk
- Take 1 tbsp vinegar
- Get 1 oil for frying
It was drizzled with a cane sugar glaze and served on a bed of crispy Cajun onion straws. The hearty "Death by Gumbo" was so frickin' flavorful and had a nice kick. It's, hands-down, the best gumbo I've ever had! It was chock full of crawfish, oysters, shrimp, andouille sausage, and lump crab.
Instructions to make Cajun onion straws:
- Mix milk and vinegar and set aside
- Cut onion in half, then into thin strips, sprinkle with Cajun seasoning
- Soak union strips in milk for an hour or two
- Mix 2 cups flour and and quarter cup Cajun seasoning together. I like to put mine in a paper bag, easy to toss and clean up
- Drain onions thoroughly and add to flour mix a little at a time
- Shake off as much flour as you can and fry, and drop one or two at a time into 375°F oil
- Remove when golden brown and salt if desired
Papa Bravas house Potatoes tossed in fresh garlic and Cajun spices served with a side of louisiana ranch or garlic aioli. The mightiest burger on the bayou! Two eight ounce ground chuck patties topped with crispy onion straws, fried pickles, tomato, green lettuce and Cajun C's special spicy sauce. Our Famous Sticky Fingers, shredded cheddar jack cheese, pico de gallo, and topped with cilantro. Served on a fresh tortilla with a side of Creamy Amazing sauce and chips and salsa.
So that’s going to wrap this up for this exceptional food cajun onion straws recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
