Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, paleo butternut squash soup with jalapeno. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Paleo butternut squash soup with jalapeno is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Paleo butternut squash soup with jalapeno is something that I’ve loved my entire life.
This is one of my favorites. I make it all the time because it's delicious, but also because it's so easy to prepare. You probably have had butternut squash soup in the past, but this one, adapted to the Paleo lifestyle, is particularly interesting with its coconut milk base.
To begin with this recipe, we must first prepare a few components. You can have paleo butternut squash soup with jalapeno using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paleo butternut squash soup with jalapeno:
- Make ready 6 cup butternut squash, cubed or 1 large
- Get 14 oz coconut milk
- Get 1 cup chicken stock
- Get 2 Granny Smith Apple, peeled, cored and chopped
- Get 2 medium carrots, peeled, chopped
- Prepare 2 jalapeno, seeded
- Prepare 6 oz bacon, crisp and chopped
- Get 2 tsp paprika, smoked
- Prepare 1 salt
- Get 1 black pepper
This butternut squash soup with apples and bacon is one of them! Packed with lots of my favorite ingredients, this soup is a far cry from the. Easily made in your crockpot, instant pot or on the stove! Wholesome ingredients - Typically butternut squash soup is loaded with lots of funky ingredients, heavy cream and loads of cheese.
Instructions to make Paleo butternut squash soup with jalapeno:
- Combine to 7 ingredients in a stock pot, cook on low heat for 4 to 6 hours.
- Blend or puree after 4 - 6 hours. An immersion blender is ideal for this. If you don?t have one, let your mix cool before transferring it to a blender or food processor.
- Garnish with jalapeno rounds, paprika and bacon.
- Salt and pepper to taste.
- Adapted from Paleopot.com recipe
This easy Slow Cooker Paleo Jalapeno Popper Chicken Chili recipe is perfect for Fall, football games, and I just made this with butternut squash and it is so delicious! I did not have sweet potatoes Puree them with some broth or water and add to the chili. I do this with a chicken tortilla soup and it. Well, in our house, butternut squash soup is a staple all year round. Most of the soup's flavor comes from the cooking method, which starts with roasting the butternut squash and caramelizing the onions, bringing out the squash's sweetness and intensify its flavor.
So that is going to wrap it up for this special food paleo butternut squash soup with jalapeno recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
