Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy apple and parsnip soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spicy Apple and parsnip soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Spicy Apple and parsnip soup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Apple and parsnip soup:
- Get 1 onion
- Prepare 5 parsnips
- Get 2 potatoes
- Make ready Teaspoon ground cumin
- Take Teaspoon chili powder
- Get 2 cardamom pods
- Make ready 1 teaspoon cumin seeds
- Prepare 1 teaspoon paprika
- Prepare 1 chopped apple
- Take 1 tablespoon olive oil
- Make ready 1 veggie stock cube
- Take Pint water
- Take 1 teaspoon brown mustard seeds. Optional
- Take Salt and pepper
Instructions to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
So that’s going to wrap it up for this exceptional food spicy apple and parsnip soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!