Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken & okra soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Find recipes for fried chicken, chicken breast, grilled chicken, chicken wings, and more! Get dinner on the table with delicious, easy-to-prepare chicken recipes from Food Network, including grilled, baked and roast chicken. The chicken (Gallus gallus domesticus), a subspecies of the red junglefowl, is a type of domesticated fowl.
Chicken & Okra Soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken & Okra Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chicken & okra soup using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Okra Soup:
- Take 3 Tablespoons Oil of your choice
- Make ready 4 Capfuls of Apple Cider Vinegar (optional)
- Get 6 1/4 cups water
- Make ready 2 Tablespoons Parsley Flakes
- Get 2 Tablespoons Basil Leaves (minced)
- Make ready 3 Tablespoons (non-spicy) Chili Powder
- Make ready Pinch Sea Salt
- Get 1/2 Tablespoon Curry Powder
- Get 1 Pound Chicken Wings
- Take 1 bag Frozen Okra (9 oz) [I got from Dollar Tree]
- Get Rice (optional)
- Take 1 Cup White Rice
- Prepare 1.5 Cups Water
- Prepare Pinch Salt
This super speedy version is perfect for an easy, awesome weeknight meal. Serve these chicken thighs with all of the delicious lemon-caper sauce over angel hair pasta. From succulent roasted chicken to crispy, fried drumsticks, this lean meat is constantly being reinvented and used in hearty casseroles and standalone dishes for outstanding weeknight meals. Whether you're looking for new dinner ideas or a fun new appetizer for your next party, Betty's kitchen is home to all the must-make chicken recipes you need.
Instructions to make Chicken & Okra Soup:
- First cut chicken into sections separating wing tip from drumstick and flat. Lightly season chicken with pinch of each seasoning. Set aside.
- While preparing chicken, heat oil in deep pot over medium heat.
- After oil has been on/heating up for about 2-3 minutes add chicken to pot(being careful not to drop in or oil could splash)
- Fry/sear chicken for 5-7 minutes ensuring each side is cooked and chicken gains slight golden brown color.
- Next add the remainder of your seasonings as well as the 6 1/4 cups water and apple cider vinegar to pot with chicken. (There should still be some oil in the bottom of the pot)
- Cook (boiling) over medium high heat for 25-30 minutes until flavors marry and flavors become aromatic.
- After chicken and soup has been boiling for about 30 minutes, add okra and boil for 4-5 minutes.
- Soups done!
- Rice instructions (optional)
- Add 1.5 cups of water and pinch of salt to small pot. Bring to boil over medium-high heat.
- Once boiling add rice to pot and stir occasionally until water has been absorbed/cooked off. (I like to add a small dash or butter or oil when water is almost fully out)
Let cook until they are a caramel color. Add Marsala and a high-quality organic chicken stock. Let chicken cutlets simmer in the sauce. Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden.
So that is going to wrap it up with this special food chicken & okra soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
