Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, vickys blondies, gf df ef sf nf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vickys Blondies, GF DF EF SF NF is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Vickys Blondies, GF DF EF SF NF is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have vickys blondies, gf df ef sf nf using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vickys Blondies, GF DF EF SF NF:
- Get 210 grams gluten-free / plain flour
- Make ready 1/8 tsp xanthan gum if using GF flour
- Prepare 1 1/4 tsp baking powder
- Prepare 1/2 tsp salt
- Take 190 grams soft brown sugar
- Prepare 100 grams granulated sugar
- Take 115 grams dairy free spread (or butter if you're not vegan)
- Prepare 3 tbsp water
- Make ready 3 tbsp vegetable oil
- Take 2 tsp baking powder
- Prepare 1 tsp vanilla extract
Steps to make Vickys Blondies, GF DF EF SF NF:
- Preheat oven to gas 4 / 180C / 350°F and grease and line a 9 inch tray
- Combine flour, 1st lot of baking powder and salt in one bowl.
- In another mix both sugars and dairy free spread and beat well
- Mix water, oil and 2nd lot of baking powder together until light and creamy them add vanilla
- Add to sugar mix, then add all to flour mix and beat until well blended
- Pour the mixture into the tin and bake for 30 - 40 minutes until light golden brown
- Cool in tin for 15 minutes then slice and let cool completely
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