Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan banana bread (oil-free and gluten-free). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vegan Banana Bread (oil-free and gluten-free) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Vegan Banana Bread (oil-free and gluten-free) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan banana bread (oil-free and gluten-free) using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Banana Bread (oil-free and gluten-free):
- Get Wet Ingredients
- Get 2 bananas
- Make ready 1 cup date soaked in the water
- Take 1 cup plant-based milk (I used hazelnut milk)
- Take 1 tablespoon vanilla extract
- Make ready Dry Ingredients
- Make ready 2 cups oat flour
- Get 1 tablespoon baking powder
- Get 1/2 tablespoon cinnamon powder
- Get Topping
- Take 1 banana cut into half
Steps to make Vegan Banana Bread (oil-free and gluten-free):
- Preheat oven to 180 degree celcius.
- In a blender or food processor, add all the wet ingredients and blend until smooth.
- In a mixing bowl, stir together all the dry ingredients.
- Add the wet mixture from step 1 to dry ingredients in the mixing bowl. Mix them well until combined.
- Add the batter into a bread tin and spread evenly. Top with half banana.
- Bake for 40 mins at 180 degree celcius.
- After 40 mins, cover with foil and bake for another 20 mins.
So that is going to wrap it up for this special food vegan banana bread (oil-free and gluten-free) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!