Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chilfray iraqi beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chilfray Iraqi beef stew is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Chilfray Iraqi beef stew is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chilfray iraqi beef stew using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chilfray Iraqi beef stew:
- Prepare Pound Angus beef meat cubes
- Make ready 3 tomatoes chopped
- Make ready One onion chopped
- Take 2 tablespoon tomatoes paste
- Make ready 4 tablespoon hp sauce
- Get 1 tablespoon Paprika and carry
- Get 1/2 teaspoon salt and pepper
- Get 1/4 cup green pepper
- Take Fried Potato chopped optional
- Prepare Pita bread optional
- Prepare 2 tablespoon oil
Steps to make Chilfray Iraqi beef stew:
- Start cooking the meat with slice onion with little oil for few minutes then add water boil for half hour or till the meat is Tinder
- Over medium heat add the oil cook the vegetables with the tomatoes and tomatoes paste after a few minutes add the cooked meat to the vegetables add hp sauce and spices add 1/4 cup of the beef broth not too much cook for 10 minutes keep stirring
- You serve it with potatoes on side or dip with bread or over rice
So that is going to wrap this up with this special food chilfray iraqi beef stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
